Elegant Dining at Ford's Colony
The Dining Room
The Dining Room has been called the finest dining experience in all of Virginia. A repeat winner of both the coveted AAA Five Diamond and DiRona awards, it is truly worthy of its praises.
Nightly, patrons may choose from the exquisite menu or tempt their palate with the Chef's four-course "Signature Menu" which changes every day.
Complimenting the dishes of Williamsburg's only Five Diamond Restaurant is one of the largest wine lists in America. Featuring over 1,000 labels, Ford's Colony's cellar is a recipient of Wine Spectator Magazine's "Best Award of Excellence."
For the ultimate dining experience, parties of six or less may reserve the Chef's Table for the evening. Located in the kitchen, the Chef's Table features a unique menu including a variety of wine selections and a bird's eye view of the Chef and his staff as they prepare your meal.
Ford's Colony Dining Awards
| AAA Five Diamond Award, the highest rating from the American Automobile Association, repeat recipient. | |
| DiRona Award, Distinguished Restaurants of North America, repeat recipient. | |
| Best of Award of Excellence to The Dining Room at Ford's Colony by Wine Spectator magazine. | |
| The Golden Fork Hall of Fame. | |
| Taste of Tidewater Critics Choice. | |
| The Crystal Stem Award, the only restaurant to have a 4 glass designation. | |
Executive Chef David Everett Honors
| Gold Medals/Best in Show at the American Culinary Federation (ACF) Chefs Association Culinary Salons. | |
| Twice named A.C.F. Chef of the Year in Virginia. | |
| Inducted into the American Academy of Chefs and is a Certified Executive Chef. | |
To make reservations at The Dining Room, please call (757) 258-4107.
